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  Food Quality and Safety

Journal freely available: Vol. 1, Iss. 1 (2017) -  
General information on the online edition:
Publisher:Oxford University Press
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Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
E-ISSN(s):2399-1402
P-ISSN(s):2399-1399
ZDB-Number:2899899-6
Fulltext online since:Vol. 1, Iss. 1 (2017)
Homepage(s):https://academic.oup.com/fqs
Type of appearance:Fulltext, online and print
Pricetype:free of charge
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