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Journal of Nutrition in Gerontology and Geriatrics
General information on the online edition:
| Publisher: | Routledge, Taylor & Francis Group search publisher's open access policy in SHERPA/RoMEO |
| Subject(s): | Agriculture and Forestry, Horticulture, Nutritional and Domestic Science |
| Keyword(s): | Ernährungswissenschaften |
| E-ISSN(s): | 1540-8566, 2155-1200 |
| P-ISSN(s): | 0163-9366, 2155-1197 |
| ZDB-Number: | 2600146-9 |
| Fulltext online since: | Vol. 1, Iss. 1 (1980) |
| Homepage(s): | https://www.tandfonline.com/loi/wjne21 |
| Type of appearance: | Fulltext, online and print |
| Pricetype: | subject to fee |
| Annotation: | This highly regarded professional journal studies the growing elderly population from the standpoint of nutrition--the single most important environmental determinant of health. As a health care professional who works with the elderly, you will find the information in the journal essential to providing safe, sound nutritional care to older adults. The Journal of Nutrition for the Elderly covers all essential aspects of nutrition, such as the clinical correlation between the pathophysiology of diseases and the role of nutrition, the psychosocial aspects of eating, and client education suggestions. |
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